I randomly stumbled upon this place while looking for gluten-free options around our new area. We walked in and were hardly greeted by the staff, no one really explained to us how to figure out the menu- they all just kind of stood there until a tall guy came over with a cap to help us clarify things which was more reassuring. It initially felt a little strange when we asked questions because the staff seemed to be getting a little annoyed but when this guy came over, we felt more reassured. After we figured it all out and placed our order, it took a little while for our pizzas to come out, but it was worth it. We ordered two gluten-free personal pies and one custom pie with regular crust. In addition to this for dessert, we opted for the cannoli.
The pizza was honestly delicious. We all agreed that it was one of the best gluten-free pizzas that we’ve ever tried. Especially here in Florida. I must say there aren’t too many delicious pizzeria’s here-let alone gluten free pizza options. For gluten-free crust I must say it was absolutely tasty, came out crispy from the oven, super soft and fluffy, and was overall a great combination with the cheese. I went a little plain with my pizza – mozzarella and basil but the other two members of our group were a little bit more creative with their toppings and thoroughly enjoyed their creations. The basil pesto that you can see in the pictures was bomb ( this one was not gluten-free) and the mozzarella with peppers onions and mushrooms was quite delicious as well. In regard to the dessert- they marketed it as a “cannoli” but it’s more of like a cannoli Nutella pizza. I wouldn’t really call this an authenticauthentic cannoli. Although it wasn’t exactly what we wanted or expected, we gladly ate it. It’s also a great choice for people who want to opt for a gluten-free dessert as they were able to make the dough part of it gluten-free which was a cool add-on.
Overall- must say that we will be back whenever that pizza craving hits as its an amazing gluten free pizza option!