This spot offers a beautiful terrace and cozy decor, creating a warm, friendly atmosphere that feels like home. While gluten-free pizza isn't available, the attentive service and inviting setting make it a welcoming place for those managing gluten concerns.
Pizzeria as nice as ever, the waiters are always at the top and the food is quality....the only thing missing is the gluten-free pizza that we find in the majority of pizzerias in Italy, affected long before us by the developments in wheat flours increasingly complex to digest......in general with €3 extra, I could finally eat your delicious pizzes again even if your tartars allow me to do so.....