Their food never disappoints, fresh gluten free options available, I always get the large make your own bowl (3 proteins and 6 “toppings of your choice)
My pictured bowl has sushi rice and salad greens base, tuna, salmon and shrimp for protein, and toppings jalapeño pepper, carrot, cucumber, mango, chickpea and edamame with spicy mayo, gluten free ponzu, sesame seed and sea weed.
The staff are always very nice and I like that you can make it different every time by mixing up your choices. They also have bubble tea and smoothies, and added chicken teriyaki for people who don’t like seafood.