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Pagliacci Pizza

Pizza restaurant

Gluten-free options

Lunch

Dinner

Open Late

Pizza

This pizzeria offers a welcoming small business feel with a focus on accommodating gluten-free diners. The gluten-free crust is notably well-crafted, providing a satisfying texture that many find preferable to regular crust. The evenly distributed toppings enhance the overall experience, making it a standout choice for gluten-free pizza lovers.

4003 Stone Way N, Seattle, WA 98103, USA

2.4km

People are saying

John Πρόδρομος S

Great success! Gluten free crust was pretty good all things considered

Toast Busters

I have never tried gluten free crust on a pizza before until I had a bite of Pagliacci’s pizza that was on a gluten free crust at a party. The next day I bought one for myself and ate the whole thing in one sitting. I don’t know what it is about it but I would go as far as to say I like it more than regular crust. The other ingredients only amplified the experience with their flawless distribution of toppings. I would gladly pay $25 for another 11 inch gluten free pizza.