Pain Du Jour

I'm giving them one star because it's not possible to give them a ZERO. While it's incredibly important for celiacs to have more and more gluten-free locations, I unfortunately have to give the entire PAIN DU JOUR chain a negative rating. Why? 1) The service is a DISASTER; they treat you terribly (this was proven at all three locations I went to, but especially the one on Saavedra). The waiters have no idea about ANYTHING, not even what they do or don't have on the menu (obviously they're not waiters, they're idiots who have no idea what it's like to serve customers). 2) The food is UGLY. The bread falls apart; you grab it and it crumbles to bits, hahaha. The smoothies have no taste at all. The lemonade tastes like water; it doesn't even have the taste of lemon, just plain water. The coffee with milk is awful. The stuffed pastries and sauces are flavorless. 3) The prices are astronomical! I once ordered a veggie sandwich that cost $17,000, so I thought it was going to be a super panini. Unfortunately, it came with a tiny hamburger bun, and they were kind enough to accompany it with a salad that was two rotten lettuce leaves and a sliced ​​tomato, hahaha. All that came to $17,000 (drinks aside, obviously). Anyway, unfortunately, we celiacs don't have many places to choose from, and that's why, if we're close by or passing through, we end up here. But the truth is that the quality of the food is terrible, the service is terrible, and, as if that weren't enough, the prices are sky-high!

Delicious options! All gluten-free. Chipa is everything that's good!

Everything is excellent! The entire menu is gluten-free and delicious.