Papa Murphy's | Take 'N' Bake Pizza

The staff at the pizza place did an amazing job preparing my meal. I could tell they had a tough dinner shift because they seemed exhausted, but they remained dedicated and worked hard. It was a young man and a young girl who were handling the orders. I ordered a delicious Family Meat Lovers pizza, and while they were in the process of making it, I happened to notice a sign for gluten-free cheese. Playfully, I asked them if the cheese they were using was gluten-free, which surprised them momentarily. I decided to ease their tension by letting them know I was just joking, and they seemed relieved and laughed along. Despite the challenges they faced during their shift, the staff maintained a positive attitude and delivered an excellent pizza. I wanted to express my appreciation for their hard work and dedication. It's important to acknowledge their efforts and let them know that their work doesn't go unnoticed. Once I got my pizza home, I cooked it at 425° for 20 minutes, and it turned out perfectly. The crust was evenly cooked, with no bubbles or soft spots. I left the establishment feeling satisfied with my overall experience and look forward to returning in the future.

Very good, just wish every gluten free pizza wasnt made of of rice or potatoes all the time ( the bread ) But out of the the places I've been I love there's. Go on a Tuesday if you wanna try it.The deal is way better compared to the normal price. Also, wish the price was cheaper. They also use real cheese none of that fake stuff.