I am so impressed with the new manager here, I came in to pick up a gluten free order and when I got there they were just getting ready to make it. The guy who took my payment was really nice and turned out to be the new GM training an all new crew. He asked me if it was a gluten allergy or celiacs, and when I said celiacs he informed his team that the pizza couldn't be made at the make table because of cross contamination, and went to the back to make it himself.
I AM SO IMPRESSED. That is 100% how celiacs should be handled and I can't sing enough praise for the care he took in my order, thank you SO much, new GM. I'm sorry I didn't get your name! We enjoyed that pizza with peace of mind, and no reactions. 💛 we will be back!