The kitchen staff was AMAZING! I ordered a falafel burger, but realized when I saw it that it wasn't on gluten free bread. The kitchen staff quickly made me another one without the bun (no GF option). One of the Chefs came out to my table, still concerned, to tell me the falafel also had wheat flour (gluten being all wheat, rye, barley products). He felt bad and took it away offering to bring me back a plate of hummus and cucumbers! The meal was saved. I could finally eat! They were above and beyond helpful.