Parea Cuisine Restaurant Paros

In Paros we had the pleasure of dining at the Parea restaurant, a place that won us over for the excellent quality of the food, but also for the warm and welcoming atmosphere that reigns. The restaurant has a family atmosphere, perfect for those looking for an authentic and relaxing experience. The owner is a truly special person: sweet, kind and incredibly knowledgeable about celiac disease. The menu offers a vast choice of dishes, many of which are available in a gluten free version, prepared with great attention and care. Every dish we tried was an explosion of flavours, with very fresh ingredients and typical Greek traditional preparations. I highly recommend Parea restaurant to anyone visiting Paros, especially those following a gluten-free diet. It is a place where the quality of the food and the friendliness of the service really make the difference.

Absolute perfection! From the beautiful family who runs the restaurant, the location, atmosphere, but most of all the food! Everything we ate was incredible. I am a celiac myself but did not miss out in the slightest. The owner was incredibly knowledgeable and made recommendations for us which did not disappoint. Fresh ingredients straight from their family farm. We had smiles on our faces the whole time. Please do yourself a favour and have an incredible night visiting this wonderful spot! Also we highly recommend the mojitos made fresh to order! Thank you again!!!