Parkside Bar And Kitchen

We ate here 1 night while staying at St Helen's. Came without a booking at a busy time but they found a table for us. Server confirmed gluten free options with the chef for me. I had the seafood marinara gluten free which had a decent amount of seafood and plenty of sugo though a bit too much chilli for my taste. My husband had fish and chips which was a large serve, hot, crisp and tasty. The service was very slow (45mins wait) because they only had 1 person in the kitchen but plenty of wait staff - would have been better the other way around. We got talking to the people at the next table so that filled in the waiting time. The wait staff were friendly and helpful.

The absolute best gluten free veggie pizza I've had anywhere, and I’ve had a few over the years , friendly staff and great atmosphere.

Situated in a stunning location that catches the evening light beautifully. I took my partner to dinner here as a treat as he had always wanted to order a seafood platter to share. I'm coeliac so it's rare that I can order this but they have lots of gluten free options on the menu here. The quality of food was great but we were really disappointed that the platter consisted of a large amount of chips and a big pile of unseasoned green leaves (the garden salad), a tiny bowl of mayo that was gone before we had even eaten half the platter and no lemon or lime wedges. For $100 I expected a good amount of seafood, not a big pile of lettuce and chips. We shared a lovely sorbet for dessert. A nice spot, just don't feel we got value for money.