Paseo Grill

It would have been 5 stars though they forgot our appetizer. Easy gluten free and keto options. The steak was cooked to perfection. The best Cesar salad I have had. We got in without a reservation though it is highly recommended to have one. We got lucky. Staff was awesome, the atmosphere was great and only one hiccup.

We went there last right for our anniversary and had one of the best dining experiences of our lives. Our server was amazing, explaining the menu and specials in detail with the prices (which are very reasonable for this level of food) with enthusiasm and her own favorites. We started with the Charcuterie platter and the Assorted Cheese and fruit platter. We eat Keto, so we didn't eat the Crostini these came with, but they were fantastic on their own. The smoked duck with the raspberry jam was one of my favorite flavors of the meat platter, but every bite was amazing. The butter garlic cheese on top of the sliced pear was amazing, but the red dragon cheese was my favorite bite from the cheese platter. For our entrees, we ordered the Blackened Trout with avocado kiwi salsa (excellent) and the special, which was Elk, with some Kind of amazing pumpkin creation with goat cheese on top. It also came with a roll made from puff pastry that could make each bite with the meat like an amazing wellington. The Elk was so tender and delicious, my husband didn't speak until he had finished it. It was such a well thought out and executed dish. Honestly, the whole menu is well thought out and very adaptable for keto or gluten free. Our server brought us a surprise of berries and cream as a thank you for celebrating with them, which was very nice. We also ordered the cheesecake with chocolate sauce. What a wonderful finish to one of the best meals I have ever eaten.