We went specifically because it appears on several recommended celiac pages.
We arrived a few minutes before opening the kitchen and the only gluten-free thing they had was some black pudding skewers. No problem, we waited because the waiter told us that when they opened the kitchen they would have more things. We sat down and ate the black pudding and when they told us that the neighbor was open and we were going to order, she told us that they were making the tapas and until they finished they were not gluten-free. In short, we left without being able to have any more dinner because there was only one cook. I say that he could have told us that at the beginning, right? So if you are celiac, look for another place if you want to ensure that you have dinner.