Passage to India

I will follow this restaurant to every location they move to! The food is absolutely phenomenal, full of perfectly balanced spices, not too heavy, hot, fast and delicious. Wide variety on the menu and lots of options even for vegans or gluten free. Would go here every week if I could. Our favorites: vegetable makhani, goat madras, and the paneer tikka masala. Take out is great but food is even better if you can make it in person!

I’ve been looking for a new place for a good masala dosa (since my old spot closed) and finally found it after being disappointed by a few places. I ordered the masala dosa (a must try, and is great if you are dairy and/or gluten free) and kabuli chana and loved both! The masala dosa was cooked well and not haphazardly stuffed with potatoes that fall all over like some do. It was flavorful, well seasoned, and easy to eat. The kabuli chana was spiced hot as I requested and came with jasmine rice. Overall, I am glad I tried Passage of India out, it will be my go-to Indian spot from now on, I could tell they cared about their food and paid attention to any modifications people made. Also, this is a great spot if you are gluten free or dairy free. I will be reordering again from here soon :)