This intimate eatery near the Pantheon offers a welcoming atmosphere with thoughtful gluten-free options. The friendly, attentive staff enhance the experience, making it a cherished spot for those seeking fresh, handmade gluten-free pasta in a lively, authentic setting.
They offer a gluten-free option on their pasta menu.
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Kitchen closes at midnight, so plan your visit accordingly.
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Prices are considered very fair for the area.
People are saying
Diners’ reviews
C
Community member
It is a YES franchise, the best pasta carbonara and the best Tiramisu: WITHOUT A DOUBT. Highly recommended is its menu and its very attentive staff, always striving to please and understand Spanish. They make the pasta right there and have a gluten-free alternative, which is appreciated. Highly recommended and we will return without a doubt.
C
Community member
I highly recommend this restaurant, especially if you need gluten-free pasta! The carbonara was divine, it was by far the best of my life! The pinsa was great too, but if in doubt I would definitely choose the pasta over the pinsa. The tiramisù was absolutely delicious, I was really at a loss for words. The prices are very fair for Roman conditions and especially for the location.