Had some gluten free penne pasta here and it was quite tasty, although not the best I've had in Malta.
The burnt aubergine was delicious but the tomato sauce itself was medicore. The penne was cooked perfectly and the portion size was generous.
I liked sitting outside but next door was playing some loud music which spoilt the atmosphere a bit.
Friendly staff. Overall pretty good but I've had better pasta elsewhere! Came to €13.50.