Pasticceria Sucré

The owner is very friendly. Four of us came, and everything was delicious. We even took some home with us and hope to come back. The café is absolutely lovely and clean :) It's close to the highway, making it perfect for coeliacs and their families traveling south!

Years of "suffering" due to the shortage of gluten-free sweets; or even pastry chefs who, following a request for a large order, reply that "No, pancakes with an alternative flour to wheat cannot be made"... and then you find out that there is a pastry shop near your home that not only prepares classic pastries, but also *the Pasticciotto* without gluten! So long live variety, and a round of applause for the courage of those who wanted to open an "alternative" pastry shop.

As a celiac I have always dreamed of finding a place where I could enter and simply choose and enjoy. I admit that I didn't want to believe that that pasticciotto and those cream puffs were truly gluten-free, they were so good and fragrant. Long live you guys, quality, price and friendliness!! Very good!!!! I will definitely be back!!!