This cozy spot offers a nostalgic artisan bakery atmosphere with a dedication to quality and tradition. Their gluten-free cakes and mignons are excellent, with options like fruit tart and Chantilly with berries that delight without compromise, making it a top choice for gluten-free treats.
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Excellent cakes and mignons. Recently, on the occasion of a birthday, I also tasted two gluten-free cakes (fruit tart and Chantilly with berries) and honestly no one noticed the difference. They were very good.
Via Piero della Francesca, 7, 20154 Milano MI, Italy