Patrizia's of New York

This was our favorite meal of our trip - we even went twice! The dishes and options are phenomenal. I got the chicken francese and loved it. My husband said the veal parm was to die for. The caprese salad was excellent. We had a friend with us who has celiac disease and we went here because they have gluten free pasta - she said the penne with vodka sauce was one of the best meals she's had in a long time, she LOVED the sauce. My lychee martini was superb. Overall this restaurant was absolutely delicious and we will be back.

oh my they had me at the bread!we just wandered in on a busy Monday night - no reservation- no problem. they gave us a lovely table. our amazing server Diletta explained the gluten free pasta options however they only use imported Italian flour so the wife ate real pasta for the 1st time in awhile. Food awesome. we had the bolognese with pappadele and the shrimp parm (huge shrimp cooked perfectly) and finished with a delicious key lime pie dessert. what a wonderful restaurant and all the staff were working so hard, constantly moving and checking on everything. Will be going back for the veal parm next week. Fabulous. ask for Diletta as she's the best!