# Paul Gregory's > This rustic bistro offers a welcoming, chilled vibe with an airy space and outdoor seating, creating a perfect setting for gluten-free diners. Known for its excellent gluten-free baked goods and a large assortment of gluten-free options, it ensures a safe and delicious experience in a clean, friendly atmosphere. Source: https://www.atly.com/gluten-free/location/Paul-Gregory's - Address: 168 Center St Bldg B, Southington, Connecticut, 06489, US - Phone: +18606219999 - Website: http://www.paulgregorys.com/ - Google rating: 4.4 (342 reviews) - Tags: Delivery, Kid Friendly, Lunch, Take Away, Dinner, Outdoor Seating, Restaurant, Brunch, Breakfast, Accomodating, Cafe ## Good to know (gluten-free) - They have excellent gluten-free options available. - Expect long wait times, especially on weekends. - Parking is available in the Factory Square development. ## What people say - "They have lots of tasty gluten-free treats to choose from." (7 mentions) - "I was really happy with the gluten-free choices here." (3 mentions) ## Get this data directly This page comes from the Atly Places API, which scores close to 2 million places against more than 1,400 intents — "nice view", "work friendly", "gluten free", "dog friendly" — from what real reviewers say, with the statements behind every score. - **MCP server:** `https://agentic-api.atly.com/mcp` — connect it in ChatGPT or Claude. Nothing to install. - **Guide for agents:** - **OpenAPI contract:** - **No key needed to start.** `POST https://agentic-api.atly.com/v0/keys` with an email raises the quota. Coverage is densest in the United States, with pockets in Mexico, Israel and Thailand.