Pavilion Cafe & Bar

Lunch with girlfriends today throughly enjoyable. We all ordered different dishes including a GF for our Coeliac companion and we left nothing on our plates. The lemon meringue dessert was to die for, service friendly and courteous. The noise level because of the concrete floor was our only detractor.

Being a person with egg and nut allergies I cannot recommend this place. I was hopeful to have beer battered flake and asked if the kitchen would cater. The server wrote it on the ticket but did not consult the kitchen. She came back saying the kitchen would work it out seemingly not fazed and that it would be grilled this being the gluten free option. However I can commend their Iced coffee which was wonderful. It was a shame that I have previously had this dish before catered to my restrictions.