Such a lovely spot with lovely Lebanese food and a lovely owner! (I make the assumption of owner because she served us with the care and intentionality of an owner!)
My husband and I were greeted warmly, despite not knowing French. I immediately brought up being gluten and dairy free, and was thrilled to be given options!! The lamb skewer was to die for (10/10 recommend), and came served with rice and crisp, fresh salad. Everything was flavorful and well done. I recommend the stuffed grape leaves as the starter! The pomegranate dressing they were drizzled with was delicious. The Lebanese wine was wonderful too. For dessert I was delighted to have an option as well: a passion fruit sorbet that didn’t disappoint! To top it all off, we were given the best mint tea I’ve had in a long, long time. Honestly, our whole experience was perfection.
Basically, don’t pass up on this place. Especially if you’ve got gluten or dairy issues. It’s a difficult issue to navigate in France, so I was grateful to find Payiz!