My sister has celiac disease- she can not eat any gluten. The staff assured her the dish she ordered was gluten free. It was not- she got very ill. When you only have a week of vacation in Hawaii- it is a shame you are sick- too many days to recover. After receiving feedback about this, the restaurant offered no way to make this better. They said they will be more careful with kitchen safety, but they did not offer anything like a comp meal.