My recent dining experience at Peerce's remains a cherished memory. My shrimp blacho and my husband's Chilean sea bass were exceptional; the chefs' passion was evident in every delicious bite, making the conclusion of our meal bittersweet. The diversity in the menu caters to a wide range of dietary preferences and lifestyles, including vegan, vegetarian, and gluten-free options. The evening's ambiance, enhanced by fireplaces and intimate lighting, created a warm and inviting atmosphere. Our server provided attentive yet relaxed service. Making it all an unforgettable evening. I recommend it to anyone wanting to try something different!