This quaint spot offers a quiet, relaxed atmosphere ideal for intimate dining. Known for its careful gluten-free preparation, including separate pans and ovens, it ensures a safe and satisfying experience for those with celiac disease or gluten sensitivities.
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4 Oakway Center, Eugene, OR 97401, USA
2.4km
People are saying
B
BP
The Gluten Free crust is really worth it, but even if GF is not your thing, there really isn't a bad pie on the entire menu.
E
Erin Hartley
Celiac safe gf that tastes like real pizza crust. Seperate pans, seperate oven. Has become our go to (even tho we're in springfield) since my partner's celiac diagnosis.