Peppers Mexican Grill & Cantina

Ordered take out during Hurricane Debby, I got chips and salsa, a kids cheese only quesadilla, side of queso, and chicken nachos. I ordered my nachos with just shredded chicken and cheese. My order was ready very quickly in 10 mins. When I got home the nachos were covered in jalapeños and sour cream. I picked all the jalapeños off (there were so many 20+) and scraped as much sour cream off as I could. The nachos were still very good. I will say the sides of queso and the salsa were such tiny little containers. I paid $34 so I thought they would be a tad larger. All of the food was very good. But because they messed up my order and the tiny sauces I only gave 4 stars. I’m assuming if I would have dinned in I wouldn’t have had those issues. I was very happy this restaurant was open when so many places in the city weren’t. I do have a gluten allergy and the nachos didn’t make me sick, so that’s a definite win! I would absolutely dine here again.