Pi Co.

Perfect for delicious gluten-free vegan pizzas

Got recommended here for gluten free pizza. First off - it’s not truly gluten free (so celiacs BEWARE) but they tell you that up front. Second, telling them it’s my first time trying it - no directions given to me whatsoever - had to find out from a friend that there’s an unlimited toppings option. I ordered the yorkville - and to be quite frank, it tasted like pizza dough (nothing special) with drizzled Billy bee honey (yes, that’s what they actually drizzled on) and charred crust (yes, can’t avoid the burnt taste). The walnuts didn’t add anything to it because they were also burnt. This cost $30 ($28.25)… when all I see in the menu is $14 + $4 for gluten free dough. Did this lady just charge me for the unlimited toppings pizza? (Probably why she didn’t give me the receipt - so make sure you ask for receipts) - cause my friend said, it shouldn’t cost that much for presets. I hope this review can post pics so I can show what $30 can get you at this location - it’s SO not worth it. Billy bee honey on pizza? Let’s go ahead and put ketchup packets on it as well 👍🏼 - I heard Blaze pizza is better; truly gluten free. Update: I tried to eat the pizza - it’s very sickening with the Billy bee soaked dough and the burnt walnuts - it’s definitely something that shouldn’t be a thing. It’s like when someone experiments with recipes and it ends up as an inedible disaster that you end up throwing away. March 1 (before noon) 2024.