This was one of the best dining experiences we've ever had. We made a reservation for 4.15 just in case it was busy for a Friday. We were fine but there were several other reserved tables when we arrived and it really started to fill up quick. The service was excellent! Our server, Reagan, was magnificent. They were very knowledgeable about everything, answered questions, and were super attentive the entire time we were there. The food was phenomenal. We had the roasted veggie ravioli and the Garfield's lasagna, both with Caesar salads and breadsticks. Both were beautifully plated and tasted divine. The salads came out first and were well dressed and tasty. The breadsticks were garlicy and homemade. The portions were huge; we had enough to eat at the restaurant and took at least half of each home for another meal the next day. Reagan also had a tray of desserts to show. We got to the vegan gluten-free limoncello cake and you couldn't even tell it was vegan. If you are looking for a rich, decadent, lemony cake, you can't go wrong with this one.
They also have great happy hour drink prices; we had the house vine for $3 a glass and it was well worth it. Overall the prices were great for how much food you get, the quality, and the atmosphere. Highly highly recommend this place!!!!