Let’s just start where they seated us… They seated us in the back corner of the restaurant next to the bar where we quickly realized their were tons of dead flies on the walls next to our table!!! We would of asked to move but the restaurant was packed so we stayed.
Next, let’s talk about the food. Which was less than stellar… We had a group of 4 people and one person in our group was Gluten free. She said her gluten free pasta tasted like it came from a box and she was slightly under cooked. My pasta was the seafood pasta with mussels and clams. The mussels and clams were delicious but the pasta it self tasted like they didn’t put any sauce on it and tasted like they just boiled it and put it on my plate. The third person got a pepper pasta and she said was fine nothing great nothing bad. The last dish was the only one that was good. A black truffle egg pasta that was delicious and was the only dish that we actually finished. In the end they were 1 for 4 on food dishes at this restaurant.
In the end the waiter realized we didn’t eat much of our dinner and was hesitating to take our plates. But our group as a whole thought it was important to write this review because the 4.5 stars on google was nothing like we experienced.