I enjoyed the food. The staff was helpful, friendly and personable. Silvia was my server and everything she said was true about the dishes we inquired about. I ordered the 10oz mushroom peppercorn steak. I doubled up on my veggies instead of mashed potatoes. I chose a house salad as my side order with the house dressing which was lovely. I also tried the lettuce wraps and chose shrimp in it. It was nice. I couldn't even finish my steak so I packed it up. I ordered the 'I can't believe it's gluten free chocolate cake' that was topped with wite chocolate mousse, fresh strawberries and blueberries in chocolate syrup. It was rich and just the right amount of sweetness. I would dine here again at the Pickering location. I would definitely recommend this place.