Recently ate here on a Friday night while staying at the resort. We ordered entrees as opposed to the seafood buffet which looked overpriced for the variety offered. However, the entrees were good and reasonably priced, and the chef was accommodating to the celiacs in our family—they had no reaction to the food. The dining room was noisy, but most of the noise was coming from one party seated close to us. Service was excellent and accommodating for our gluten free needs. Would recommend and would return.