Great atmosphere and very friendly staff. We came with a pretty large group, but it felt like it took an extraordinarily long time to get our food. I’m glad we came to check it out, but I don’t think it’s worth a return trip based on the food. When asking about gluten free, the waitress just said, “uh oh” and didn’t seem to really understand what it was. I’m fairly certain that the food was pre-made or brought in on a truck. It wasn’t bad, it just didn’t scream fresh like some of the other seafood places I’ve been to on the coast.
All-in-all definitely felt like a chain restaurant, for better or worse.