Pier Hotel Restaurant

I have been meaning to review this restaurant ever since we dined here on June 19. We initially went into another restaurant that turned us away because they were fully booked and boy were we glad that they recommended this place. This was one of the bests meal I had in the UK in holiday. It is very obvious the care they take in selecting and combining fresh ingredients to become a delightful home cooked meal. The Cullen Skink had layers of flavor with a delightful richness and was the best fish chowder/soup I have ever had. It is quite a small spot and we were second in line waiting for the doors to open for dinner (it was the middle of the week), so I would recommend getting there within a few minutes of when they open. I could see how the other reviews gave less stars because the service could get a little slow since there are only a few gals working at any given time. Delicious meal nonetheless. They were knowledgeable and more than able to accommodate gluten free for both myself and my husband.

Awesome fresh seafood and a cozy atmosphere. What I really appreciated was the various options to accommodate allergies and intolerances - a good place to come if you're dairy or gluten free (I'm dairy free myself).