Pietro's Italian Restaurant

Italian restaurant
Accommodating gluten-free
Lunch
Dinner
Brunch
Italian
More
Step into a cozy alcove with Italian-themed decor that evokes old Italy's charm. The inviting booth seating and warm ambiance create a comfortable setting, making it a welcoming spot for those seeking gluten-free dining options in a relaxed, homey atmosphere.
Accommodating Icon

Accommodating

Some risk of cross-contamination

Trained staff
Checked by Atly
Always inquire directly about health and safety.

Good to know

1

They offer gluten-free options including a gluten-free roll and pasta.

2

Happy hour menu available with food and drinks at the bar.

3

Parking details not specified, check local options before visiting.

2780 Birchcrest Dr SE, Grand Rapids, MI 49506, USA
2.4km

People are saying

B
With its rich history and local staple, Pietro’s is a must try! My favorite was their gluten free pizza and flourless torte. They have a great happy hour menu with both food and drinks (offered at the bar).
M
We celebrated my husbands 75th bday in one of the private rooms. There were 20 of us and several with specific dietary needs including celiac, dairy free, vegan, and vegetarian. I have to say they handled all with extreme professionalism. And took extreme care to make sure every single person received foods that met their dietary needs. All 5 courses were excellent in taste and presentation. Waiter was awesome and the owner was very present throughout our time there! Highly recommend Pietros for any event and for a great night out! If you like a friendly, atmosphere and great food, this is where to go! We frequently eat there and are made to feel like we are part of the family! Highly recommend Pietros!
K
A very cute Italian interior, great service, great prices, and they had gluten free options- I had a GF roll (although they only brought a roll out and didn't give me the oil and seasoning like my husband got for his bread. Luckily I'm not So sensitive that it mattered, but it might matter to other people. I'm sure he would have brought it if I asked) I had the wine sampler, so two similar 3 oz pours and then a 6 oz of the one I liked. Great option for someone looking to meet new wines. And I had the GF Penne Alfredo (made from corn) and added chicken. I added salt and pepper to mine but it was very good either way. We also had the creme brulee for dessert. They used some thick sugar (sugar in the raw maybe) and didn't melt it til it was smooth, which is odd for creme brulee, the top should be solid but this one was still individual sugar crystals almost melted, which means whoever was in charge of doing the brulee was impatient or maybe short on time. I think I'd rather have waited a bit longer for the dessert and had that done rather than have a sandy textured sugar on a dessert. I'd still recommend this place if you like Italian and need gluten free options especially. The menus were very cool too (lil tablets with a menu of options, and you can click on the names of food for details and a picture and a pairing recommendation) The price was also very reasonable.

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