Pink Peppercorn Seafood House

Some of the wait staff were completely clueless about food allergies, my partner is celiac so this was very worrying. They served him a small piece of fish and a half a raw pepper with a weird gf mango cilantro salsa for $50, would not recommend. There was way too much black pepper and raw garlic in the mussels, and I really like pepper and garlic!

This is one of my family’s go-to places for celebrating occasions. The food is pretty consistently good and the clams are always big. My wife wasn’t a fan of her salmon Wellington because it had salmon, beef, and baby shrimp (too many kinds of meat) but anytime I’ve ordered it I’ve enjoyed it! The decor is very out-dated and it is dark inside. The service is always superb and they seem very happy to be serving you, which I love. My sisters boyfriend is celiac and they are happy to accommodate him which is nice. For fine dining there is fairly big portions.