Went here with a group recently on a Friday. Ribeye at Medium was rare, but the person in our group didn’t mind and said it was good. Mac and cheese was room temp. The Bang Bang shrimp was about a 4 out of 5 as they weren’t hot although fried and also due to flavor, but you do get quite a few. The Chili burger very good a 5. The regular fries are about a 2 at best as It’s like eating potato skins cut into fries and would not order again.
Would not recommend the fried okra, inside is soft and mushy.
I’d come back, onion rings are good and so are the burgers.
Strange atmosphere, I wish it was hawaiian instead of skull paintings, as we’ve heard the owner is hawaiian.
Also Gluten Free Burger Buns would be a nice addition.
Servers were all very nice and kept a smile on their face although the place was pretty busy.