A somewhat eclectic place with an unusual menu. Rather than a traditional Greek restaurant, this place seems to cater to non-traditional foods. As we checked in, we were offered their regular, gluten-free or vegan menus. Half of the starters involved hummus such that I couldn't order anything from that section. I had the green and blue salad topped with shrimp which was quite good. My wife got one of the triple-hummus selections topped with chicken which she said was okay. I also had a margarita which tasted fine but the portion size was smaller than average. My wife ordered the Lemon Drop cocktail which she didn't even finish. The place had some unusual techie sort of music which contributed to the overall weird vibe. We probably won't be back.