Pizza & Donair Hub

We chose gluten free pizza because of allergies. Plain crust. It was delicious and made exactly as i asked. Also a donair which was loaded and delicious. Definitely recommend.

The food was absolutely incredible! The spices were just right. We made a special trip on Tuesday to try their gluten-free and vegetarian Indian specialty. Although I can't recall the name, it was fantastic—a chickpea flour wrap filled with a delightful mix of spices and potatoes, served with two mouthwatering dipping sauces. A friend recommended it, so we drove 30 minutes just to experience this dish. The service was outstanding, with a friendly and knowledgeable staff. The chef who prepared our meal shared her story about how she brought this recipe from her home country and was thrilled to share it with her new community in Canada. She even demonstrated the best way to enjoy the dish and ensured it was mild enough for our Canadian tastes. We can't wait to return and spread the word about this gem! Psst - the chef said they will be introducing thier biryani speciality dish soon. We can't wait.