Pizzeria with other dishes
We had some fried appetizers:
The pasta omelette was tasty, the courgette flowers didn't stand out, as they were really too full of ricotta and had no salt inside.
Good chips
First courses:
Pasta, potatoes and provola cheese good and in the right amount
The salads were fine
Second courses:
The sausage seemed old. It had a really strong smell and taste. We also don't understand why it was fried before being sautéed in the pan with the broccoli rabe (without specifying it by the way).
When I pointed this out, they were kind enough to remove the cost of the dish from the receipt
Pizzas:
Gluten-free calzone ok
Fried pizza too, maybe there was too much ricotta here too, because it covered all the other flavors
Attention to detail: the old oil that had been refilled several times had mold on the bottom
We were placed with the table 10 cm from a 56-inch TV, luckily without sound, but that really bothered us
Pizza is definitely their strong point, if we come back again, we will try it. It will be an opportunity to increase the scaffolding, currently spoiled by the problems described