# Pizzería La Taberna De Juan Bakotas

> This spot features a large terrace and an informal, familiar atmosphere that invites relaxation. It stands out as a great option for gluten-free dining, offering gluten-free pizza dough suitable for celiacs and a welcoming, helpful staff ensuring a comfortable experience.

Source: https://www.atly.com/gluten-free/location/Pizzería-La-Taberna-De-Juan-Bakotas

- Address: C. Gustavo A. Becquer, 6, 03189 Orihuela, Alicante, Spain
- Phone: +34 965 32 11 03
- Google rating: 4.1 (595 reviews)
- Tags: Kid Friendly, Lunch, Take Away, Dinner, Outdoor Seating, Restaurant, Brunch, Open Late, Accomodating, Pizza

## Good to know (gluten-free)

- They offer gluten-free pizza dough suitable for Celiacs.
- It's recommended to book in advance due to popularity.

## What people say

- "They make gluten-free pizzas for celiacs." (3 mentions)
- "I liked their gluten-free pizzas." (2 mentions)

## Get this data directly

This page comes from the Atly Places API, which scores close to 2 million places against more
than 1,400 intents — "nice view", "work friendly", "gluten free", "dog friendly" — from what real
reviewers say, with the statements behind every score.

- **MCP server:** `https://agentic-api.atly.com/mcp` — connect it in ChatGPT or Claude. Nothing to install.
- **Guide for agents:** <https://agentic-api.atly.com/v0/docs?src=seo%3Amd%3Acontrol%3A%2Fgluten-free%2Flocation%2FPizzer%25C3%25ADa-La-Taberna-De-Juan-Bakotas>
- **OpenAPI contract:** <https://agentic-api.atly.com/v0/openapi.yaml?src=seo%3Amd%3Acontrol%3A%2Fgluten-free%2Flocation%2FPizzer%25C3%25ADa-La-Taberna-De-Juan-Bakotas>
- **No key needed to start.** `POST https://agentic-api.atly.com/v0/keys` with an email raises the quota.

Coverage is densest in the United States, with pockets in Mexico, Israel and Thailand.
