The best gluten-free pizza.
Tonight I tried Pasquale Vanelli's gluten-free pizza for the first time at Carpe Diem and I was delighted, the pizza, as you can see, seems to be a pizza with gluten, it is much larger than the plate and despite everything the crust has grown Is it tasty. Never eaten such good pizza.
Excellent prices and those who ate the pizza with gluten were very happy because it was also delicious.
Excellent evening, highly recommended