We came here because my wife is gluten intolerant and we appreciate restaurants that offer a wide of variety of gluten free options. This restaurant has gluten free crusts for all the pizzas and gluten free pasta dishes.
The food here was fantastic and we have lived in Italy. The gluten free pizza was very tasty with a very nice crust (not common with gluten free). The service was friendly and kind, especially after we started speaking in Italian.
The owner makes his own liqueurs and we were curious to try it. He offered it to us with no charge and it was delicious. When we told him we liked it, he gave us a small bottle for free.
We wanted to go back for a second meal the following day, but unfortunately it was closed.
Highly recommend it if you are traveling through the Mosel Valley, especially if you need gluten free options.