Great restaurant. Most pizza and pasta can be made gluten free. Server had great suggestions- we love the Julias bottle of wine our table had. There was someone to top our water off at frequent times which was nice. Server could’ve been quicker but we didn’t mind. They have a garage door type that was open. Sitting next to it was perfect as we had fresh air but also were inside.
They need more toppings for pizza like pepperoni. The menu also needs signs for what’s gluten free, veggie, or spicy. It would be easier to order.