This spot offers a relaxed, inviting atmosphere with an outdoor patio and a large amount of exposed wood and brick, creating a comfortable setting. Known for providing gluten-free options and a great ambiance, it balances a spacious yet cozy feel ideal for those seeking gluten-free dining experiences.
231 joined today
Accommodating
Some risk of cross-contamination
Trained staff
Checked by Atly Always inquire directly about health and safety.
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Good to know
1
This place is not celiac-friendly due to cross-contamination risks.
2
They make their gluten-free dough in-house daily.
3
Expect a 20% service fee automatically added to your bill.
2003 P St NW, Washington, DC 20036, USA
2.4km
People are saying
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Amanda Pieringer
Actually don’t eat here it’s horrible. The gluten free pizza was salty cardboard. And the manager was rude but the servers were really nice thank you Bryan.
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Anita Grabowska
Pizza Paradiso in DuPont is a very popular location for pizza pies. It’s a little bit on the pricey side, but has gluten free options as well.