Pizzeria Rotunda

I don't know if what I experienced with my friend today was just a big joke, but never again... ordered a gluten-free pizza over the phone, we said big, the first "red flag" was how the gentleman communicated with us as if he wasn't listening at all, which was confirmed. We came to a place where we got a classic pizza and when we opened it to eat it in the car, we couldn't find where it was cut. We came to see if they know how to cut it, because we don't know otherwise, they did that, but they were already cutting it, but somehow the dough got mixed up or something? Well, it doesn't matter, let's go, the first thing I see is that they probably skimped on the ingredients, I take a bite and the pizza is slowly tasteless, there is only a spoonful of tomato sauce and the salamis are hard. When I looked at the dough from the bottom, it was burnt and not soft, but so much so that you could really feel it when you ate it (on 2 pieces, even if it was so because it would all go to the scythe). The dough is dry, the edges are hard that I almost broke my tooth and it was colder overall :( I was looking forward to eating with my friend and I have a bad feeling in my stomach because of the disappointment :D My friend evaluates the same way. Please, if you want to continue in this business, try to deliver quality, this is how you drove away an unnecessary customer and also made a bad name for yourself. I am disappointed.

Very nice waitress, we had a group of 10 people and she handled everyone's orders very well, the gluten-free pizza was very good and I definitely recommend it, as well as the classic pizzas were very tasty.