I was excited to try this popular spot as it came highly rated but was overall underwhelmed. Very few gluten free options, my friend has Celiacs. They don't have hash browns and the only potatoes are deep fried so very cross contaminated.
The chicken and waffles was tasty but the chicken was overcooked, dry, and stringy. The specialty coffees were the best part of the breakfast and our server was pleasant and efficient but I wouldn't necessarily recommend the establishment