Pomodoro

We ate 3 pizzas. Positively: - the 2 pizzas ordered with gluten were delicious. - the waitress, who served us, took our comments into account to adapt the gluten-free pizza. - the order and the indicated price have been respected. - the restaurant and toilets are clean. On the negative side: - the gluten-free pizza ordered was not good. The gluten-free dough used was a purchased dough (charged + 5 chf, I find that it is very expensive to pay for industrial gluten-free dough). - the black olives used are industrial. - we wanted to eat outside but a waiter told us we had to go upstairs to eat. It wasn't raining and we could have gone outside because there was a protected area. Good place to eat pizza with gluten. Clean restaurant. Avoid if you want to eat a gluten-free pizza (price + 5 chf and industrial dough). The behavior of the male waiter is unprofessional. Hence the rating of 2/5.

Good pizzas! Gluten-free pizzas and pastas also available! 👍