Amazing, we ate Gorgonzola gnocchi, bolognaise ragu with gluten free tagliatelle, fettuccine with mushrooms. Everything is handmade from quality ingredients. We had sorbet tasters of raspberry, mango, chocolate and blood orange - all dairy free. It was like eating fruits from the forest. We are traveling from Perth, the closest thing to these gelato flavours would be making it yourself at home or eating these icey delights at a fruit farm. Thanks you for your generosity and passion into our plates Pompei! Great night atmosphere and buzz of Bondi. We are travelling with two small kids.