I loved dining at Pop's! I am gluten free and dairy free, so wasn't sure if there was much I could eat here. I emailed ahead of time to check, and the executive chef took the time to write back with what menu items I could eat and included any modifications that would be needed. Even offered to come to my table personally to answer any questions, which I thought was super kind. When I did dine in, my dish accidentally came out with cheese on it. The staff were apologetic and quick to make me a new dish. Everyone makes mistakes and the way they handled it was perfect. I will definitely be back!