Pop Pizza

Great gluten free option for Detroit style pizza

A simple place with really unusual pizza. At first, I wasn't wild about the idea of a thick crust pizza, almost like focaccia - but I quickly changed my mind upon the first bite. We only ordered their gluten free pizza, so I can't attest to their regular crust. GF pizza crusts have gotten pretty good over the years, so I've come to expect it, but I never tasted anything like this one. The sides of the crust had a crisp crunch, and I understand that Wisconsin Brick cheese was incorporated into the edges. Wow. The middle, which I was afraid would be dry and tasteless, was full of flavor. Sauce and toppings were excellent and of high quality. I was told that the owner has a bakery background, and it's clear that they know what they're doing. I wish them luck with this new business; I'll certainly be back.

All members of the family, kids and grown ups alike, loved this pizza! The thick, focaccia-like squares were delicious. The gluten free crust was amazing—also like focaccia except even more airy than the gluten crust. Amazing! So glad this place moved in, we will definitely be back many times.