I was nervous about eating here after reading the bad reviews, but decided to give it a try. Overall, it was a good experience and I would go back.
Pros:
Hosts were really nice and welcoming.
Nice, low lighting in the space.
Plenty of veg and gluten free options.
Cauliflower appetizer was good, although could have used a little salt.
Kale and mushroom tacos were good, and the side salad add on was really nice and a good size for $3.
The purist margarita was great.
Server was nice.
Prices are reasonable.
Cons:
Even though it wasnt busy it took too long for our server to come to our table to greet us, which made me nervous that the whole experience would be a bust (luckily it wasn't!)
The staff seems inexperienced and new to the industry, even though we went on a Saturday evening.
Hopefully they can work out the kinks and stay in business, I'd really like them to succeed! I haven't tried coming here with my kids yet, hoping they are kid-friendly. May update review after giving it a try.